The Wormlips Scrapbook

I’ve never been so domestic as during the last three days: baking, baking, baking, all day long, reel after reel of tape. My fruit dehydrator/jerky maker lets me cook five at a time. Once it’s back at room temperature, I dub the tape from my Otari directly to my computer.

What shall I serve you today? Here’s one that amused me last night when I found it, a short feature about a wine-tasting competition. During the event I remember partaking excessively of the product in question. Very unprofessional. The piece aired on All Things Considered in around 1984, methinks.

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